Taco Bell is spicing things up once again – this time, with a fan-requested collaboration that’s about to make heat lovers very happy.
The fast-food giant has announced three new menu items featuring the all-new Frank’s RedHot Diablo Sauce, a fiery blend that’s coming to stores nationwide starting October 16.
The latest innovation from Taco Bell combines the signature kick of Frank’s RedHot with the restaurant’s smoky Diablo sauce and a touch of spicy ranch. The result is a smoky, creamy, and tangy sauce that fans are already comparing to the flavor of a Buffalo chicken wrap.
This bold new sauce will headline three crave-worthy dishes – the Frank’s RedHot Diablo Crispy Chicken Burrito, Frank’s RedHot Diablo Crispy Chicken Soft Taco, and Frank’s RedHot Diablo Chicken Nacho Fries – along with being available as a dipping option for the chain’s Crispy Chicken Strips.A Closer Look at the New Menu Lineup
Frank’s RedHot Diablo Crispy Chicken Burrito:
This limited-time burrito begins with a Crispy Chicken Tender marinated in a jalapeño buttermilk blend, then coated in a crunchy layer of tortilla chips and breadcrumbs. It’s stuffed with shredded lettuce, purple cabbage, pico de gallo, Cheddar cheese, and your choice of Frank’s RedHot Diablo sauce or Avocado Ranch. The wrap combines crunch, heat, and creaminess in every bite.
Frank’s RedHot Diablo Crispy Chicken Soft Taco:
The taco offers the same flavorful lineup – crispy chicken, fresh lettuce and cabbage, pico de gallo, and Cheddar – but served in Taco Bell’s classic soft flour tortilla. It’s the perfect handheld pick for anyone craving a smaller but equally fiery version of the burrito.
Frank’s RedHot Diablo Chicken Nacho Fries:
One of Taco Bell’s most popular fan-favorite sides just got an upgrade. The Frank’s RedHot Diablo Chicken Nacho Fries top the brand’s seasoned fries with slow-roasted chicken, nacho cheese sauce, shredded cheese, fresh pico de gallo, and a drizzle of Frank’s RedHot Diablo sauce. It’s indulgent, spicy, and loaded – the kind of comfort food combo Taco Bell fans can’t resist.
The new Diablo sauce will also be available as a side dipping option for the four-count Crispy Chicken Strips, giving customers an alternative to the restaurant’s signature spicy ranch.
Available for a Limited Time Only
The Frank’s RedHot Diablo Menu will be available nationwide beginning October 16, but only for a limited time. Taco Bell hinted that a permanent crispy chicken option is still in development – meaning fans might have to wait a bit longer for a year-round spicy chicken fix.
In the meantime, this collaboration offers the best of both worlds: the unmistakable heat of Frank’s RedHot and the bold, smoky flavor of Taco Bell’s Diablo sauce. The launch caters to fans who’ve long requested bolder spice profiles and more creative chicken options on the menu.
From loaded fries to saucy burritos, the Frank’s RedHot Diablo range is designed to bring the heat while staying true to Taco Bell’s signature craveable style. Fans of spicy comfort food and limited-edition drops will want to grab these dishes fast – because once they’re gone, they’re gone.
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