If you or someone in your family has food allergies, stop and check your pantry, New Grains Gluten Free Bakery just issued a major recall that could put sensitive consumers at serious risk.
The Utah-based bakery is recalling a wide range of baked goods, including breads, bagels, cookies, and croutons, due to undeclared allergens: eggs, soy, and milk. This recall affects products sold between April 7 and April 21 under lot numbers 90 through 107, and only in Utah through local retail stores.
Here’s what’s affected:
- Artisan Breads (White, Multigrain, Sourdough, Cinnamon Raisin)
- Bagels (Blueberry, Cinnamon Raisin, Plain, Multigrain)
- Cookies (Chocolate Chip, Frosted Sugar, Dye-Free Sugar, Coconut Macaroon, Brownie Chocolate Chip)
- Croutons & Seasoned Bread Crumbs
All items were labeled “gluten-free” and sold under the New Grains brand, packaged in clear plastic bags, some vacuum-sealed. Label colors vary: red, purple, orange, blue, green, and pink, so don’t assume it’s safe based on packaging alone.
Why this is serious
People with allergies to eggs, soy, or milk can suffer life-threatening reactions, including anaphylaxis, if they unknowingly consume even small amounts of these ingredients. The company discovered the labeling error after distributing the products, none of which listed these allergens on their labels.
Thankfully, no illnesses have been reported yet, but the recall is being carried out proactively with FDA oversight to prevent potential harm.
What to do now
If you purchased any of these items, do not eat them.
Return them to the place of purchase for a full refund.
For any questions or concerns, contact New Grains Gluten Free Bakery at 801-980-5751, Monday–Friday, 10 AM to 3 PM MST.
Why the New Grains Bakery Recall matters
Food recalls due to undeclared allergens happen more often than you think, and they can be deadly for those living with allergies. While this New Grains Bakery recall is specific to Utah, it’s a reminder for everyone: always read food labels carefully, even on trusted products labeled “free from” allergens.
The FDA urges manufacturers to maintain strict controls to avoid these dangerous oversights. But when something slips through the cracks, timely consumer action can prevent tragedies.
Stay safe. Stay informed.
- Trump Ends China Trade War But at What Cost? - June 12, 2025
- Steelers Panic as T.J. Watt Skips Mandatory Camp - June 12, 2025
- REI Opening 3 New Locations Amid Return Controversy - June 11, 2025
